Gut Reset Gift Box
Gut Reset Gift Box
A Curated Gut Wellness Collection
Sometimes the simplest changes can have the biggest impact. The Gut Reset Box brings together three of our most popular gut-friendly products, carefully selected to help you incorporate fermented foods, botanical herbs and traditional wellness practices into everyday life.
Featuring our probiotic-rich Welsh Kimchi, award-winning Apple Cider Vinegar & Turmeric, and our Non-Alcoholic Botanical Aperitif, this collection is designed for those looking to nourish their gut while enjoying exceptional flavour. Whether you're beginning your gut health journey or searching for a thoughtful wellness gift, the Gut Reset Box offers a delicious introduction to the power of fermented and botanical foods.
Welsh Kimchi - 370g
A handcrafted kimchi inspired by Korean tradition with a distinctive Welsh twist. Made with Laverbread, Anglesey Sea Salt, chilli, and ginger, this naturally fermented favourite is rich in probiotics and delivers a bold, vibrant flavour that pairs perfectly with everything from eggs and sandwiches to stir-fries and cheese.
Organic Apple Cider Vinegar & Turmeric - 500ml
An award-winning blend of raw, live apple cider vinegar, freshly pressed turmeric juice, Wainwright's Zambian Forest Honey, and a touch of black pepper. Naturally unpasteurised and full of flavour, this warming tonic balances earthy spice with gentle sweetness, making it an easy addition to your daily wellness routine.
Non-Alcoholic Botanical Aperitif - 500ml
Crafted using our raw apple cider vinegar and infused with British-grown rosemary, yarrow, gentian, and woodruff, this bittersweet botanical aperitif offers a sophisticated alcohol-free alternative. Inspired by traditional herbal bitters, it delivers complex flavour while supporting mindful moments, making it the perfect companion for your evening ritual.
Give your gut some daily support with a collection rooted in traditional fermentation and natural ingredients. The Gut Reset Box makes it easy to enjoy probiotic-rich foods, raw apple cider vinegar and botanical bitters as part of a balanced lifestyle.
Add to basket and discover how small daily rituals can support long-term wellbeing.
Note On Natural Fermentation:
You may notice a little fizz, bubbling, or a pop when opening - that’s totally normal. Our products are naturally fermented, meaning they’re full of live cultures and beneficial bacteria. The slight effervescence comes from the natural production of carbon dioxide during fermentation. It’s a sign your ferment is alive, active, and thriving — just the way nature intended.
Refrigerate after opening to slow fermentation. Enjoy the tangy, probiotic goodness!
Note On Pressure And Leaking:
Because our fermented products are alive and full of active cultures, they can release natural gases over time. This may occasionally cause pressure to build up in the jar, pushing some liquid out. Don’t worry - it’s a normal part of the fermentation process, and your product is still safe and delicious. Just wipe the jar and refrigerate upon arrival.
Tips For Happy, Healthy Ferments:
Burp the jars during fermentation (open slightly to release pressure).
Do not cross contaminate. Always use clean spoons or forks for each ferment. Do not double dip fingers or utensils. The bacteria in the jar is happy so long as you do not introduce anything new.
Store ferments in the fridge to slow down the fizzing.
Kept in the fridge the ferments are good for eating for months. They have a 5 month shelf life.
